365 DAYS OF
Part 1 of the project resulted in a book and exhibitions.
consumption for an
every hour (1,09 USD).
THE FAMILY IS NOT ALONE WHEN IT COMES TO FOOD WASTE
TONS OF FOOD HAS BEEN THROWN THIS YEAR WORLD WIDE
The family has now seen the result of their own food waste and what it has to say for both the economy, the environment and their conscience. In part 2, the family will find and test simple methods that will reduce food waste by more than 50%.
Are there technologies and methods that can make it easier for us not to throw away food? What methods work, are they easy to implement and are there anything we are willing to do every day?
Part 2 contains all the facts and photos from part 1, as well as a number of new videos from the experiments, tips on what you can do to reduce your food waste and recipes.
Do you want to be notified when part 2 is ready?
FIND THE NEXT EXHIBITION
BY THE TIME YOU HAVE READ THIS WEBSITE
KILOS OF FOOD HAS BEEN THROWN AWAY IN NORWAY